type of Products
*Based on Moisture
- Very Low Moisture (18-22 %M)
- Low Moisture (22-24% M)
- Ready to Eat (30-35% M)
*Based on Cut Sizes
- Halves -Julienne cut, strips
- Cubic diced, 6x6mm or 10x10mm
- Chopped *Based on salt-sulphite usage
- Natural salted, without sulphite
- Salted with max 200 ppm sulphite
Packing Types
- 10 kg PE bag in carton boxes,
- 2x5kg PE vacuum bag in carton boxes,
- 4×2,5 kg PE vacuum bag in carton boxes,
- 10×1 kg PE vacuum bag in carton boxes
- 250 gr doypack, pouch bag
Suggest Usages
» Ready meals, salads, sandviches, pizzas, appetizers, souces, bakery, cakes, etc.
Self Life & Storage Condutions
» Pizzas, Sandviches, Salads, Ready Meals, Appetizers